Two great FREE freaky foodie events happening this weekend as the temps continue to soar… like the bats under the Congress Avenue Bridge!
Coincidentally, one of those events is the Austin Bat Fest, which has teamed up with Night of the Bat for a day-long celebration of Austin’s favorite local beasties. (Sorry, armadillo, but I don’t see YOU having a day dedicated to your honor. What’s up with that, anyway?)
Hit up the Congress Avenue Bridge this Saturday, August 27 from 1 PM until midnight for live music, a bat costume contest (8:15 pm), and–of course!–TV’s Batman, Adam West. There will be plenty of food and drink from local faves like Best Wurst, Boomerang’s Pies, Rita’s Italian Ice and more, and you can shop ’til you drop with local vendors.
And for those who love hot sauce as much as they love our hot weather, you won’t want to miss the Austin Chronicle’s Hot Sauce Festival this Sunday, August 28 from 11 AM to 5:30 PM at Waterloo Park. This event is almost-free, as entry is just $3, or you can donate 3 cans of food to the Capital Area Food Bank instead.
While you’re sucking back hot sauce from restaurants, bottlers and even gifted home chefs, be sure to purchase a few raffle tickets for the Sizzling Summer Raffle prize packages. We’re not sure what’s in ‘em, exactly, but at $1 a pop or 6 for $5, all proceeds go to the CAFB and enable them to provide $5 worth of nutritious food to Texas families for every $1 ticket sold. Holy burning biscuits, Batman!
In addition to screamingly hot sauces, local restaurants like Aster’s Ethiopian Restaurant, Curra’s Grill, Matt’s Famous El Rancho, Santa Rita Tex Mex Cantina, and Torchy’s Tacos will be slinging their best dishes and bands like Bright Light Social Hour, La Guerrilla, Foot Patrol, Moonlight Social and Schmillion will be blasting the sweet beats. Come for the hot sauce, stay for the party, and be sure to keep cool out there: this weekend is supposed to be 110 degrees, and no rain in sight.
Enjoy your last summer weekend, Austin, and we’ll catch you on the flip side.







