Archive for the ‘Interviews’ Category

An interview with Crystal Esquivel


2011
05.10

Crystal Esquivel is the creator of local food blog poco-cocoa, and has recently published a book called Food Lovers’ Guide to Austin. I scored a review copy from her publisher, and after paging through her comprehensive guide to pretty much everything foodie in Austin—including cooking schools, restaurants with foodie cred, food trucks, and places traditionally loved by locals, plus recipes from a variety of Austin chefs—I had a few questions for this food-lovin’ hometown girl. I hit her up via email, and here’s what she had to say about Austin’s food scene!

Shoestring Austin: What inspired you to write the Food Lovers’ Guide to Austin?

Crystal Esquivel: I was actually approached to write the book. The Food Lovers’ Guide to Austin is one in a series of books published by Globe Pequot Press (there are similar books for other major U.S. cities), and the publisher was looking for an Austin food writer. A friend of mine let me know they were on the search, and I sent the editor an email with writing samples on my blog. She contacted me right away and said that my writing style was perfect for the book they wanted to publish, and soon after that we were signing contracts!

In a way, I’ve been writing this book for quite some time, though… I love Austin food, and I’ve been photographing and writing about it on my blog for years. This was just the next step!

SA: What do you like best about Austin’s food scene?

CE: I like that it’s so approachable. It’s unpretentious, but still creative, and exciting, and ever-changing. We get to try so many new foods and ideas, without any of the 3-month long waiting lists or suit-and-tie requirements. It just makes it so easy and fun to dine out.

SA: Did you find any new favorites while eating your way across town?

Definitely. I had my old favorites already, but there were many places that were new to me. Some of my favorites are the diners on the east side – Arkie’s Grill, Chu-Mikal’s Cafe, Galloway Sandwich Shop. I’m now a solid fan of Tan My, Spartan Pizza, Hill-Berts and Pablito’s Bakery. And don’t get me started on Taco More. There are too many to list!

SA: Are you formally trained as a chef, or more self-taught?

CE: I don’t consider myself a chef at all – I’m a home cook, and I am definitely self-taught. I started watching food and cooking shows on PBS when I was in high school (Great Chefs, Great Cities was my favorite), and subscribed to Gourmet when I was still living in a dorm. Once I got my own kitchen, I just started cooking every day, trying out new recipes and reading as much food writing as I could. I haven’t been cooking as much lately – once you get in the habit of eating at restaurants, it’s very hard to stop! :)

SA: Your blog has lots of great photos, and I was hoping to see more of those in your book, so I was kind of disappointed that there were only the drawings. Do you have any plans to either update in future editions, or release a book of photos?

CE: Thank you so much! I knew from the beginning that there would be no photos in the book, and we had hoped to use one of my photos for the cover, but we just ran out of time. The book follows the publisher’s specific guidelines, so I doubt there will be photos in the second edition, either. As for a book of photos, that sounds like a fun idea!

SA: Are there any food trends you’ve seen emerging here in Austin? Or, are there any trends you’d LIKE to see?

CE: I think that our chefs are raising the bar in general for Austin food. Even pubs and trailers are serving great-quality food, and so much care is going into food sourcing and letting the ingredients shine. I think that as diners, we are now demanding food that is flavorful, creative, and isn’t just tasteless filler. The same goes with cocktails – thankfully now there are several places to get a well-crafted drink, and I think it will just keep getting better.

SA: What’s next for you and your blog?

CE: I have a book signing at Book People scheduled for June 28 at 7 PM. I’m still working on my blog, and am now doing some freelance copywriting and editing. I have another little project in the works with a national blog, and of course I plan to keep dining out in Austin.

As an added bonus, Crystal also shared with us her favorite Austin foods for under $5. Check out these amazing deals the next time you’re craving cheap eats: